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slmcd [12]
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Posted: 07.12.2002, 19:25
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 [13]
registered: Jul. 2002
Posts: 149
Status: offline
last visit: 18.01.07
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I usually make a double batch of this because DJ can eat one by himself, but I will put the ingredients and cooking time for one batch here.
1 can Veg-All, drained
1 cup cut-up cooked turkey
1 can (10 3/4 oz.) cream of chicken soup
1 cup Original Bisquick
1/2 cup milk
1 egg
HEAT oven to 400 degrees. Mix vegetables, chicken, and soup in ungreased 9 inch pie plate.
STIR remaining ingredients until blended. Pour into pie plate.
BAKE about 30 minutes or until golden brown. 6 servings
Sharon McDonnell (slmcd)
"Closed mouths gather no foot."
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CStoner [19]
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Posted: 09.12.2002, 11:41
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 [20]
registered: Jun. 2002
Posts: 145
Status: offline
last visit: 21.10.08
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My kind of dinner... quick and easy! I have one question though... do you just pour the batter over the top of the mixture? :roll:
Cheryl Fenrich Stoner
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slmcd [26]
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Posted: 09.12.2002, 12:09
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registered: Jul. 2002
Posts: 149
Status: offline
last visit: 18.01.07
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It just goes into the mixture and bakes into a crust.
Sharon McDonnell (slmcd)
"Closed mouths gather no foot."
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